Category: Chinese Recipes
Fried Rice Recipe – Flavorful, Quick & Restaurant-Style
Recipe Information Details Information Cuisine Chinese-Inspired Course Main Course Preparation Time 20 Minutes Cooking Time 15 Minutes Total Time 35 Minutes Difficulty Easy Servings 4 Calories Approximately 480 kcal per serving Ingredients For the Fried Rice Ingredient Quantity Cooked Cold Rice 4 Cups Boneless Chicken (Diced) 250 g Eggs 2 Large Carrot (Diced) 1 Medium
Sweet and Sour Chicken Recipe – Crispy, Tangy & Restaurant-Style
Recipe Information Details Information Cuisine Chinese-Inspired Course Main Course Preparation Time 20 Minutes Marinating Time 15 Minutes Cooking Time 25 Minutes Total Time 1 Hour Difficulty Medium Servings 4 Calories Approximately 520 kcal per serving Ingredients For the Chicken Ingredient Quantity Boneless Chicken Breast 500 g Salt 1 tsp Black Pepper ½ tsp Garlic Powder
Kung Pao Chicken Recipe – Spicy, Savory & Restaurant-Style
Recipe Information Details Information Cuisine Chinese (Sichuan-Inspired) Course Main Course Preparation Time 20 Minutes Marinating Time 20 Minutes Cooking Time 15 Minutes Total Time 55 Minutes Difficulty Easy Servings 4 Calories Approximately 460 kcal per serving Ingredients For the Chicken Marinade Ingredient Quantity Boneless Chicken Breast 500 g Soy Sauce 1 tbsp Cornstarch 1 tbsp